St. Luke's Promotes Julie Spangenberg to Director of Hospitality Services

St. Luke’s is pleased to announce that Julie Spangenberg has been promoted from manager of to director of hospitality services.

Spangenberg completed her Bachelor of Arts degree at the University of Wisconsin-Eau Claire, and her master of science in organizational management from Concordia University, St. Paul, MN.

She joined St. Luke’s in 2000 as nutrition services manager and expanded her role in 2004 to hospitality services manager which included the areas of laundry, housekeeping and nutrition services. She replaces Mike Boeselager who was recently promoted to vice president of support services.